Register Now for the September 17-19, 2018 Workshop… Click Here!
PCQI training is part of a new set of FSMA (Food Safety Modernization Act) requirements for food and beverage manufacturers, and will be a requirement for most food and beverage manufacturers by September 2018.
To learn more about the FSMA requirements, visit https://www.fda.gov/Food/GuidanceRegulation/FSMA/default.htm.